Smoked Salmon 200g pack

Smoked Salmon  – Traditional Irish Smoked Salmon from Kenmare

 If you are looking to buy Irish smoked salmon then its time to experience the taste of our authentic cold smoked salmon made with care in Kenmare, County Kerry. At Star Seafoods, we still smoke our salmon the traditional way, following a recipe perfected more than 40 years ago. Each step of the process reflects our passion for true Irish craftsmanship.

Our master smokers use only oak wood shavings to create a deep, rich flavour. The salmon smokes slowly for over 16 hours, allowing the natural oils to release and the texture to soften beautifully. This slow process gives every slice a smooth, melt-in-your-mouth quality and a distinctive aroma you’ll recognise instantly.

When you buy smoked salmon online from Star Seafoods, you’re buying directly from the people who prepare it by hand. Each side is trimmed, sliced, and packed fresh in our Kenmare facility. Because of this personal touch, every pack arrives with the perfect balance of taste and freshness.

We believe the best smoked salmon combines tradition, quality, and sustainability. That’s why we source only superior-grade salmon from trusted farms in Scotland, Norway or Ireland. Every fish is handled with care before being smoked in Ireland, ensuring consistent quality from sea to table.

Serve our smoked salmon simply with brown bread and lemon, or add it to salads, eggs, pastas dishes and canapés. However you enjoy it, you’ll taste the dedication behind every bite.

Order today and see why so many customers call it the best smoked salmon in Ireland — a true Star Seafoods classic, proudly smoked in Kenmare, County Kerry.

We offer two other size options for smoked salmon:

1KG sides Buy Here

500 gram packs Buy Here

If this is your first time ordering please check out our FAQ to answer any queries or send us a message

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